


Daniel
Assistant ManagerMy name is Daniel and my middle name is kindness, one of my most outstanding virtues that makes customers feel great, well cared for, and above all, close to us.



Genesis
Social Media ManagerMy name is Genesis and one of the things I like most about work at Mollys is being able to capture all the energy and vibe that is experienced through images.



Eder
Saloon AssiatantI'm Eder, I love working at Mollys because the energy is incredible, as well as having fun while serving customers, which makes the experience warmer for everyone who visits us.



Swann
WaitressThe laughs in Mollys are never lacking and I am a promoter of it. That is why I always focus on providing the best energy and the best attention so that everyone feels at home.



Johanny
Bar ManageMy name is Johanny and I’ve been working in Molly´s since we opened almost 5 years ago. Today, as the manager, I can certainly say that this is not just my work place, this is my home.



Cristobal
Head ChefI am Cristobal, I stand out because I always bring the best vibes to my kitchen team, which results in the exceptional flavor that we capture in our dishes.



Manuel
ChefBetter known as Electromango. I am all about people and I put all my crazy energy in every dish I prepare so our clients can really enjoy what we make for them everyday.



Alejandro
Bar ManMy name is Alejandro and I love how fun the bar can be. I am always eager to socialize with clients and create a bond with them so they can have an even better experience



Angel
Bar ManChatty is my middle name, and laughs is my third name, that's why I strive to create that closeness with each person who sits at the bar so they can enjoy the best cocktails and dishes.



Rafa
Bar ManMy name is Rafael and my main characteristic is to be very friendly with my co-workers and above all clients, 100% empathetic and collaborative, so that everyone feels at home.



Grace
ChefMi nombre es Grace, soy la única chica de cocina, y me enfoco mucho para que cada plato se vea delicado mientras que conservan su sabor. Lo importante de todo es que en la cocina todo fluya.



Isabel
WaitressMy name is Isabel, I am an outgoing, attentive and fun girl. What I like to do the most is to connect with our clients in such a way that they feel uninhibited and they can fully enjoy Molly's vibe.



Trinidad
WaitressI am Trinidad and although I have been in Molly’s for a short period of time I already feel part of the family and I always do my best to make everyone feel that way.



Wuil
ChefMy name is Wuil and I love Molly’s energy. Although I have been here for a few months, this wonderful place has brought out my virtues as an organizer and leader, resulting in the fact that I have given the best of myself attending to the preparation of our dishes.



David
Graphic DesignerMy name is David and I am the graphic designer for Mollys, and I love to focus on making illustrations that the client can learn from and identify with.



Jesus
ChefMy name is Jesús and I have known Molly's since its beginnings, and I recognize that from the kitchen we strive to provide great quality and make our customers feel at home.



Eduardo
ChefMagic happens in the kitchen to create delicious dishes and as a chef, I transmit my vibe and energy so that the client can taste the best food and relive the true Molly's experience.







Rolo
Bar SupervisorMy name is Rolo and as a bar manager I try to ensure that my team is in tune with the Molly’s vibe while providing the best service to the customers who sit in front of us.







Sachary
Administration LimaMy name is Sachary and I am in charge of the administration department, and although my work is in the office, I support our slogan “Yor home away from home” since that is how we feel and that is how we make our clients feel.







Abigail
-As a part of Moly's family in the administrative area, I know the vibe and energy that the company has and I know how all the staff works hard to provide the best service.







Angelo
ChefA través de la comida las personas pueden conectarse. Yo soy partidario de que los platos hechos con amor y esmero reviven emociones y es lo que hacemos en Molly's







Carlos
ChefAlgunos me conocen como el corazón de la cocina, porque siempre trato de mostrar mi mejor energía, al tiempo que me esfuerzo por hacer los mejores platos para los clientes.



Xavier
WaiterI am Xavier and my main virtue is candor, since I treat clients in such a way that they feel a connection with me and thus can have a pleasant time with friends.



Luis
CocineroEn la cocina ponemos todas las ganas para brindar el mejor servicio y que los platos tengan el mejor sabor.